... 蛋壳 egg shuck 蛋清蛋白 egg white proteins 当代国际关系 Contemporary International Relations ...
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egg-white proteins hydrolysates 蛋清蛋白酶水解物
These would provide a certain reference for further the research and development of egg white proteins antihypertensive peptides in our country.
以期为我国蛋清蛋白降压肽的研究与开发提供参考。
参考来源 - 蛋清蛋白源血管紧张素转化酶抑制肽研究进展In this article, an anion-exchange chromatography combined with an oscillatory transverse electric field was used to study the separation characteristic of hen egg white proteins. And retention behavior of protein in the electrochromatography was studied.
本文将离子交换色谱和横向交变电场耦合,研究了此种色谱柱应用于卵清蛋白这个实际物系的分离性能,并研究了蛋白质在该电色谱中的保留行为。
参考来源 - 离子交换电色谱纯化蛋白质的研究·2,447,543篇论文数据,部分数据来源于NoteExpress
The majority of proteins exist in egg yolk and egg white, and the species and contents of egg white proteins are the most abundant.
鸡蛋中的蛋白质主要存在于蛋清和蛋黄中,其中蛋清蛋白的种类和含量最为丰富。
These would provide a certain reference for further the research and development of egg white proteins antihypertensive peptides in our country.
以期为我国蛋清蛋白降压肽的研究与开发提供参考。
Scientists have found that egg proteins, specifically those found in the white, help us stay awake and feel alert.
据英国《每日邮报》11月17日报道,科学家发现,鸡蛋中特别是蛋清中所含的蛋白质能够帮助我们保持清醒、感到警觉。
You've taken all the proteins inside the white of the egg, for example, you raise the temperature.
对蛋清部分所有的蛋白质,比如说进行加热
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