【fermented_milk_products】什么意思_英语fermented_milk_products的翻译_音标_读音_用法_例句_在线翻译

Fermented milk products

发酵乳制品（发酵乳制品是通过乳酸菌或乳酸菌、酵母菌共同发酵制成的酸性乳制品，包括酸奶、开菲尔、发酵酪乳、酸奶酒、乳酒等。在发酵过程中，乳中的部分乳糖转化成乳酸，同时还形成其他物质）

发酵奶制品

发酵奶制品（Fermented Milk Products）_一笑而过_新浪博客,一笑而过,育儿,白脱,苏打粉,酸牛奶,二氧化碳,杂谈...

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abstract: Fermented milk products, also known as cultured dairy foods, cultured dairy products, or cultured milk products, are dairy foods that have been fermented with lactic acid bacteria such as Lactobacillus, Lactococcus, and Leuconostoc. The fermentation process increases the shelf-life of the product, while enhancing the taste and improving the digestibility of milk.

以上来源于: WordNet

Dairy stores could boast of the rich range ofÂ dairy products – milk, kefir, sour acidophilus milk, ryazhenka (fermented baked milk), sour cream.

牛奶店夸耀着种类丰富的奶制品—牛奶，酸乳酒，嗜酸奶，发酵烘培牛奶，酸奶油。

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Bacteria contained in fermented-milk products appeared to be effective in restoring populations of the beneficial bacteria after such a catastrophe.

在这场劫难过后，含在发酵奶产品中的细菌似乎能有效地恢复那些有益的细菌的数量。

youdao
Bacteria contained in fermented-milk products appeared to be effective in restoring populations of the beneficial bacteria after such a catastrophe.

在这场劫难过后，发酵奶产品中的细菌似乎能有效地恢复那些有益的细菌的数量。

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