Fish Knife 鱼刀 ; 切鱼刀 ; 食鱼用的刀 ; 吃鱼用的刀
canning fish knife 罐头鱼刀
Silver Fish Knife & Fork 柄纯银刀叉
ca ing fish knife 罐头鱼刀
canning g fish knife 罐头鱼刀
grilled knife fish combo 烤秋鱼套餐
Dried Knife Fish 老板娘刀鱼干
N-COUNT A fish knife is a knife that you use when you eat fish. It has a wide flat blade and does not have a sharp edge. 食鱼用刀
Use a genuine fish knife and fork if possible as they are designed to cut through the flesh but not the bones.
如果可能的话，使用一副真正的鱼刀和鱼叉，因为它们是专门设计用来切鱼肉而非鱼骨的。
With their pay partially determined by the number of fish they can process in an hour, the best workers can do this with just four cuts of the knife.
工资的一部分取决于工人在一小时内加工鱼的数量，最快的工人用四刀就能解决一条鱼。
Or gently prod the fish with a small sharp knife to see if it separates into small pieces (flakes).
或刀轻轻地戳了一个小尖鱼，看它是否薄片分隔成小块。
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