Aroma is mellow old flavor pleasant is mellow tastily foliaceous de chengtong is brown contain loose smoke flavour and areca ingredient.
香气醇陈滋味甘醇爽口叶底呈桐褐色并带有松烟味和槟榔味。
Organic acids are important matters affecting the flavor of Luzhou-flavour liquor.
有机酸是影响浓香白酒风味方面极为重要的一种物质。
Addn . of I at 0.01 g to a vanilla flavor compn. enhanced the flavour by making it more natural and imparting a coumarin-like, coconut-like aroma.
将0.01g的I添加到香草风味的芳香化合物中，可使其香味更加自然并具有香豆素及椰子的香味。
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