Experts in plant life consider the blueberry an "inferior berry" and the strawberry, raspberry, and blackberry an "aggregate fleshy fruit.
这些植物专家视蓝莓为“较低等的浆果”，而草莓、覆盆子及黑莓则为“聚集多果肉的果类”。
Accessory fruit a fleshy fruit developing from a succulent receptacle rather than the pistil.
附果由多汁花托而不是由雌蕊发育成的肉质果实。
Those whose specialty is plants define a berry as a simple, fleshy fruit with a thin wall and many seeds.
专长植物的人将浆果定义为皮薄多籽而果肉丰富的单一果类。
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