China is one of the biggest country of food irradiation processing. The total irradiation food has been one third of the world's irradiation food.

我国是世界食品辐照加工第一大国，辐照食品加工总量已占世界的三分之一以上。

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Some consumer groups complain that widespread irradiation of food after processing would simply cover up the food industry’s hygiene problems.

一些消费者团体抱怨食品加工后广泛的采用辐照只是在掩盖食品工业的卫生问题。

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The result indicated that irradiation preservation technique and processing technics was an ideal instrument for preserving green food.

并提出了大米辐照保鲜加工技术是一项值得推广的绿色食品保鲜加工技术。

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