Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter.
未发酵及未加酒精的水果汁(包括酿酒葡萄汁)、蔬菜汁,不论是否加糖或其他甜物质。
A primary application is concentration of fruit juices (orange juice concentrate), vegetable juices (tomato pastes and purees), and dairy products (condensed milk).
最初的应用是水果汁和(橘子汁浓缩)蔬菜汁(西红柿酱和果泥)及乳制品(炼乳)的浓缩。
Freeze-concentration is a method of freezing and removing some water in natural fruit and vegetable juices with a view of obtaining high-quality concentrates or commercial fruit and vegetable juices.
冷冻浓缩是将天然果蔬汁中的部分水冻结成冰并将其分离去除,以得到高品质的浓缩汁或成品果蔬汁的浓缩方法。
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