The molecular weight distributions of components of the fat substitutes with different DE value were measured by GPC, as exploring the mechanism of the gel formation at molecular level.
并用凝胶过滤色谱测定了不同DE值脂肪替代品的分子量分布，从而在分子水平上探讨胶凝机理。
In this study, we synthesize silica nanoparticles through sol-gel method, discussed the TEOS hydrolysis mechanism in the formation of silica particles.
本研究通过溶胶凝胶法合成二氧化硅纳米粒子，讨论了正硅酸乙酯水解形成二氧化硅粒子的机制。
The formation behavior, flow mechanism and influence factors of the flowing gel system were experimentally investigated, by means of core test and numerical simulation method.
利用室内岩心实验和数值模拟方法，研究了可动凝胶体系的成胶行为、渗流机理和影响因素，给出了矿场试验设计方案。
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