high molecular weight glutenin subunit 高分子量麦谷蛋白亚基 ; 谷蛋白亚基 ; 的高分子量谷蛋白亚基
HMW glutenin subunit 高分子量谷蛋白亚基
Low-molecular-weight glutenin subunit 低分子量麦谷蛋白亚基 ; 低分子量麦谷蛋白
high-molecular-weight glutenin subunit 小麦高分子量谷蛋白亚基
weight glutenin subunit 谷蛋白亚基
hmw glutenin subunit gene hmw谷蛋白基因
Novel HMW glutenin subunit combination 稀有谷蛋白亚基组合
low-molecular-weight glutenin subunit gene 低分子量谷蛋白亚基基因
low-molecular-weight subunit of glutenin 低分子量谷蛋白亚基
The resolution and reproducibility of wheat gliadin and low-molecular weight glutenin subunit (LMW-GS) separations by high-performance capillary electrophoresis (HPCE) were studied.
初步探讨了小麦醇溶蛋白和低分子量谷蛋白亚基（LMW-GS）高效毛细管电泳（HPCE）分离的分辨度及其重复性。
The high molecular weight glutenin subunit(HMW-GS) of 136 local germplasms was analyzed by SDS-PAGE to screen better germplasm resources for quality improvement of wheat in Guizhou.
为了筛选优良的种质资源应用于小麦的品质改良，利用SDS-PAGE技术对贵州省的136份地方种质进行高分子量麦谷蛋白亚基组成分析。
For the study of subunit function and quality breeding of wheat with good quality gene, it's important to clone the glutenin subunit gene and assess the molecular characters of glutenin.
克隆麦谷蛋白亚基基因，分析麦谷蛋白的分子特征，对研究麦谷蛋白亚基的功能、利用优质亚基进行品质改良具有重要的意义。
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