Two alkalophilic Bacillus strains X1 and X5 performed stronger resistant capabilities of salt and high osmotic pressure.
X5两株嗜碱芽孢杆菌均表现出较强的耐盐耐高渗透压的能力。
A strain of yeast, which can endure high osmotic pressure, was employed for the sensitive material of the microbial BOD sensor.
选用一株耐高渗透压的酵母菌种作为敏感材料可以实现BOD的快速测定。
In the high sugar and high salt medium, Low-resistant strains were more sensitive than the sensitive-strains to the high osmotic pressure.
在高糖和高盐培养基上，低抗菌株比敏感菌株对高渗透压更为敏感。
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