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instant rice
[ˈɪnstənt raɪs]

  • 方便米饭:一种不需要再次蒸煮就可以食用的米饭类方便食品,食用起来较为方便。

网络释义专业释义英英释义

  速煮米

... instant milk (powder) 速溶奶粉 instant rice 方便米饭;速煮米 instant soup 速溶汤粉 ...

基于68个网页-相关网页

  方便米饭

D:\论文\pagemake\2009pagemake\?$ 关键词:方便米饭;大米;化学成分;蒸煮性质 [gap=1312]Key words: instant rice; rice; chemical component; cooking property

基于50个网页-相关网页

  速食米饭

...球专题频道汇总Instant Rice(速食米饭)批发供应、Instant Rice(速食米饭)厂家及经销商信息,为您提供全面的Instant Rice(速食米饭)出厂价格参考,最新的

基于20个网页-相关网页

短语

instant rice vermicelli 快熟银丝米粉

instant rice stick 速食米粉

Instant rice noodles 方便米粉

a-instant rice a化脱水方便米饭

instant rice soup 方便稀饭

instant rice porridge 即食米粥

Military instant rice 军用脱水米饭

 更多收起网络短语
  • 方便米饭 - 引用次数:5

    These studies suggest that the appropriate cooking temperature for the preparation of hot-air dried instant rice is 100 ℃.

    研究结果表明,100℃的蒸煮温度适合制备热干型方便米饭

    参考来源 - 蒸煮温度对方便米饭特性的影响
  • 速煮米

·2,447,543篇论文数据,部分数据来源于NoteExpress

Instant rice

  • abstract: Instant rice, also known as minute rice, is rice that has been precooked and dehydrated so that it cooks more rapidly. Regular rice requires 10-15 minutes to cook while instant rice needs anywhere between five and 10 minutes.

以上来源于: WordNet

双语例句权威例句

  • Safe producing measures of instant rice noodles were established.

    制定了方便米粉质量安全生产措施

    youdao

  • Strengthening study of instant rice taste is the study trend later.

    加强方便米饭滋味方面研究今后研究的方向

    youdao

  • Retrogradation characteristic of instant rice noodles during storage was studied.

    研究方便米粉贮藏过程中的老化特性

    youdao

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