Lemon seeds can be saved to make natural pectin for jams and jellies.
柠檬籽儿是果酱、果冻的天然胶质来源。
The flavorful, juicy red or black berries are used chiefly in jams and jellies.
浆果多汁,红或黑色,主要用做果酱和果冻。
Then our canned-goods shelves and cupboards began to grow with preserves, tomato juice, grape juice, plums, jams and jellies.
接着我们存放食品罐的架子上、柜橱里也开始堆满一罐罐的腌渍食品,有番茄汁、葡萄汁、李子、果酱和果冻。
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