If you make Jell-o and you make it right, then once it's set or gelled, it has mechanical properties.
如果你用正确方法做出了吉露果冻,它一旦凉下来定了型,就有了机械性能
Jell-o is just a hydrated solution of collagen and it contains a lot of water.
吉露果冻就是一种水合的胶原蛋白溶液,它含水极多
A piece of Jell-o has probably 99% water in it, but it has a shape.
一块果冻里可能99%都是水,但它有固定形状
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