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lactic acid bacteria lab

网络释义专业释义

  乳酸菌

乳酸菌Lactic acid bacteria LAB)是指一类能够通过同型发酵或异型发酵而产生乳酸的细菌。它们一般呈革兰阳性,厌氧,无芽孢,耐酸。

基于24个网页-相关网页

  • 乳酸菌 - 引用次数:20

    参考来源 - 蛋白水解物促乳酸菌增殖及高密度培养体系研究
  • 乳酸菌 - 引用次数:11

    参考来源 - 乳酸菌有氧呼吸代谢研究进展

·2,447,543篇论文数据,部分数据来源于NoteExpress

双语例句

  • Three months ago, she received some raw material from Tainan municipality of lactic acid bacteria or LAB, which is claimed to have fat losing effects.

    个月收到台南益生原料(LAB)——声称减肥效果

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  • Several factors affecting the fermentative LA production with lactic acid bacteria (LAB) were discussed, including microorganism, nutrient substrate, end-product inhibition, and oxygen.

    指出在厌条件下应用发酵乳酸细菌,采用原位产物分离技术细胞再循环发酵通常会提高乳酸的产量

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  • In part I, the probiotic Lactic acid bacteria was screened and used for provide intestinal health and host of shuttle vector of LAB.

    一部分筛选具有益生菌特性的乳酸菌提供肠道保健当做第二部分的穿梭载体系统之宿主

    youdao

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