Egg products include whole eggs, whites, yolks and various blends with or without non-egg ingredients that are processed and pasteurized and may be available in liquid, frozen, and dried forms.
“蛋制品”包括整个鸡蛋，蛋白，蛋黄和多种多样混合鸡蛋成分的用于加工和巴氏杀菌的产品，它们会以液态，冰冻或者干制的形式出现。
In order to wash duck eggs in batches with great efficiency, the authors put forward a new method for washing duck eggs suspended in liquid in batches.
为了整箱高效清洗鸭蛋，提出了一种悬浮清洗方法，并进行了悬浮清洗机的机理分析和试验研究。
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