Form into a single loaf, or a smaller loaf and some rolls, or all rolls.

编成一条面包，或一些更小的面包和一些卷形物，或全部都制成卷形。

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Form dough into ball and place on lightly greased baking sheet. With sharp knife, cut an "X" 1/3 inch deep into top of loaf.

将面团揉成圆球状后放到抹了油的烤纸上，用把锋利的刀在面团上划个十字型，大约1/3寸深。

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