Method Minimal inhibitory concentration(MIC) and Mininal bactericidal concentration(MBC) were determined by double broth dilution method.

方法采用肉汤二倍稀释法测定最低抑菌浓度（MIC）和最低杀菌浓度（MBC）。

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Minimal inhibitory concentration (MIC) was determined by AGAR dilution method using multipoint inoculator.

最低抑菌浓度(MIC)测定用琼脂稀释多点接触法。

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Methods By the agar diffusion and dilution method, minimal inhibitory concentration(MIC) and inhibitory circle of the extract were determined.

方法采用打孔琼脂扩散法和稀释法对响铃草不同溶剂提取物进行抑菌实验研究。

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