梧桐，作为创意中国菜（Modern Chinese Cuisine）的新生代力量，在这个炎炎夏即将到来之际，餐厅行政总厨胡晓也特别赶在第七季全新菜单即将面世之前推出了梧桐夏季烧烤..
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Spicy Sichuan cuisine, acupuncture, and even some modern-day Chinese slang are smartly blended into the sequel.
辛辣的川菜，针灸，甚至是当代中国俚语都非常漂亮地融入这部续集中。
This multi-award-winning restaurant has been serving southern Chinese cuisine with a modern twist to the Manchester locals since 1977.
这家屡次获奖的餐厅自1977年开始供应中国南方菜，并根据曼彻斯特人的口味做了调整。 。
Hotel Chinese restaurant after the modern minimalist style decoration style, elegance, style, where you can enjoy the exquisite cuisine of Shanghai Shanghai taste.
酒店中餐厅以现代简约式装饰风格，高雅、气派，在此可以享受上海海派菜肴的精致美味。
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