moldy bran 麸曲
proteinase of moldy bran 麸曲糖化酶
Saccharinization Moldy Bran 糖化麸曲
glucoamylase of moldy bran 麸曲酸性蛋白酶
Application of flavourzyme, acidic proteinase and glucoamylase of moldy bran in hydrolyzing yellow wine lees into very tasty soybean sauce is studied in this article.
本文研究了应用复合风味蛋白酶及麸曲酸性蛋白酶、麸曲糖化酶水解黄酒糟生产特鲜酱油的技术。
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