Increasing and decreasing of stored starch are closely related to the periodicity of cambial activity.
淀粉储量的消长与形成层活动周期有很强的相关关系。
The variability of esterase isozyme activity in the vascular tissues was in consistent with the periodicity of cambial activity.
酯酶同工酶的酶谱和酶活性亦随形成层的活动状态发生变化。
The variations of polysaccharide content and zymogram and activity of peroxidase, esterase and amylase isozyme were related to the periodicity of cambial activity.
过氧化物酶、酯酶和淀粉酶的同工酶酶谱及活性，以及多糖颗粒的贮量都随形成层活动周期的变化而变化。
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