This dish is usually made from pork belly, but last night the guests had a beefsteak instead. The meat is braised in the best soy sauce, and slow cooked to tender perfection.
东坡肉一般取用五花肉为原料,但是昨晚的宾客们吃到的是牛排肉,用最好的酱汁炖煮后,低温慢煮出细腻口感。
Thin-skinned pork belly and fresh, tender spring bamboo shoots are cooked together, tasty and tender, aromatic and glutinous, delicious in flavor and delicate in soup.
此菜选用薄皮五花南肉与鲜嫩春笋同煮,爽嫩香糯、汤鲜味美。
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