号】 【中文名称】奶粉中蛋白质标准物质 【英文名称】Protein in Milk Powder 【产品规格】30g/瓶 特征形态：固态 介质基体： 定值日期： 主要用途：校准仪器和装置；评价方法；工作标准；质量保证/质量控制；其他 保存条件：本标准物质应避
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A method for rapid determination of free L-hydroxyproline (L-HYP) in milk powder and its milk drink by colorimetry method after protein precipitation was developed in this study.
建立了用蛋白沉淀剂沉淀蛋白质后比色法快速测定奶粉和含乳饮料中游离l -羟脯氨酸的方法。
This paper studied the process of milk powder with dietary fiber, high protein and low fat, and discussed the application of dietary fiber in milk powder.
本文研究了以生鲜牛乳为主要原料，强化膳食纤维高蛋白低脂营养奶粉的工艺过程，探讨了膳食纤维在奶粉中的应用。
To establish a method about uncertainty evaluation of the measurement of protein content in infant milk powder, the effect factors were find.
建立婴幼儿奶粉中蛋白质含量测定的不确定度方法，以期找出影响不确定度的因素。
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