From the fresh preservation experimentation of strawberry, we can conclude that Pyrola calliantha extracts has obvious antimicrobial actions. It prevents the decay of fruit, and restrains the growth of microorganism, so it achieves the fresh preservation.
草莓防腐应用试验的研究结果表明,鹿蹄草提取物具有明显的抑菌效果,它延缓了果实的腐败,并在一定时间上抑制了霉菌和细菌的进一步生长,起到了保鲜的作用。
参考来源 - 鹿蹄草提取物的抑菌作用和应用研究·2,447,543篇论文数据,部分数据来源于NoteExpress
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