The quality control measures of various processes, including selecting raw material, brewing and converting techniques, are discussed.

从原辅材料的进厂、生产工艺、勾兑和贮存等几个方面对质量控制措施进行了讨论。

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Measures of raw material control and process improvement is proposed to prevent end product salt from absorbing moisture during production.

着重介绍和分析这种灰白物质的成分、生成原因、危害以及防止其生成的主要措施。

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Measures of raw material control and process improvement is proposed to prevent end product salt from absorbing moisture during production.

提出了原料控制、工艺改进措施，以防止盐品在生产过程吸湿。

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