技术文摘 关键词:淀粉,核磁共振(NMR),颗粒结构,糊化,凝沉,变性淀粉 [gap=479]Key words:starch; NMR; granular structure; gelatinization; retrogradation; modified starch
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技术文摘 关键词:Ca结合11S蛋白,Ca结合大豆蛋白,春卷皮,糊化,回生 [gap=1221]Calcium-binding protein;Calcium-binding protein;spring roll wrap;gelatinization;retrogradation
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... 降解 degradation; deterioration; retrogradation 醛糖降解 degradation of aldose 臭氧降解 ozone degradation ...
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retrogradation oral solution 回生口服液
anti-retrogradation 老化抑制
low retrogradation 抗凝沉性
retrogradation times 回生次数
Using viscosimeter to measure the retrogradation property of the starch is put forward firstly.
提出了用粘度仪测定淀粉的回生特性的新方法。
参考来源 - 橡实淀粉加工特性的变化规律研究·2,447,543篇论文数据,部分数据来源于NoteExpress
以上来源于: WordNet
Starch retrogradation is a critical factor that limits its application.
淀粉的凝沉是限制淀粉应用的关键因素。
The effects of degree substitution on retrogradation and anti-mycotic were less.
糊黏度则先减后增。 取代度的变化对沉降性和抗霉菌能力影响不大。
Retrogradation characteristic of instant rice noodles during storage was studied.
研究了方便米粉在贮藏过程中的老化特性。
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