Single cell protein (SCP) production was studied by solid state fermentation using grape residue as a sole carbon source.

以葡萄废渣为唯一的碳源，对固体发酵生产单细胞蛋白（SCP）进行了一系列的研究。

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The degradation rate of TA treated with yeast followed by bacteria can be more than 95%, and the yeast biomass can be collected as single cell protein (SCP).

研究通过降解对苯二甲酸的酵母和细菌的复合处理，使TA的降解率达到95%以上，并生产了单细胞蛋白。

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RT-3 strain, a yeast using lactose as a nutrient, was introduced and its suitbility to treat dairy industry wastewater and produce single cell protein (SCP) with whey were studied.

本文报告了对利用乳糖的酵母RT-3菌株的试验结果，评价其在乳制品废水治理方面和利用乳清生产单细胞蛋白方面的能力。

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