The invention discloses a pure natural sweet-sour plum juice belonging to the food beverage range and its preparing method.
本发明公开了属于食品饮料范围的一种纯天然酸梅汤及制造方法。
But plum soup tastes sweet and sour, bitter and sweet than tea juice is more suitable for collocation dishes.
而且酸梅汤的味道酸甜可口，比起苦涩的茶水和甜腻的果汁更为适宜搭配菜肴饮用。
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