发酵豆乳饮料稳定性的研究_电子资料文库 关键词:发酵:豆乳饮料:稳定性 [gap=593]Key words:ferment;soymilk drink;stability
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Milk. Drink fortified soymilk, rice milk or almond milk in place of cow's milk.
可用强化豆奶，谷物奶或者杏仁奶替代牛奶。
But he likes to drink soymilk, a big cup a day.
但是他喜欢喝豆浆，每天早上一大杯。
I like to know whether I should drink milk or soymilk for calcium, without the unwanted hormone.
我想知道我是否应该喝牛奶或豆浆钙没有不必要的激素。
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