Enzyme immobilization has been proven an effective method to improve catalytic activity and thermal stability of enzyme.
酶的固定化已经证明是提高酶的活性和热稳定性的有效方法。
In this experiment, one kind of xylanase from a company was used for the research of the activity of enzyme stability in the simulation pig stomach environment in vitro.
木聚糖酶是饲用复合酶制剂的主要酶系之一，本实验对某木聚糖酶在体外模拟猪胃条件下酶活力的稳定性进行了研究。
The residue activity of modified enzyme is 32.8% when the affinity to antibody disappear and the stability of modified enzyme is promoted obviously.
得到的修饰酶抗体结合能力消失，保留酶比活力32 .8% ，酶的常温稳定性和热稳定性均有显著提高。
应用推荐