Will LianCai slices, after boiling water steam cooked, chopped add to the meat.

将莲菜切片，过开水焯熟后，切碎加入肉馅中。

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Such as the wrappers cooked, then cover the pot boiled stuffing, steam and boiling water can quickly transfer heat to filling, soon boiled dumpling stuffing.

等饺子皮熟了，再盖锅盖煮馅，蒸气和沸水能很快将热量传递给馅，不用多久饺子馅就煮熟了。

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Then, pour in the remaining white batter. Covered and steam over medium heat for 20-25 minutes till cooked. Remove from heat, leave to cool, cut and serve.

然后再加入剩下的半份白色面糊，盖上，以中火蒸20-25分钟至熟，盛起，冷却后切块食用。

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An altar is erected and piled high with offerings to the invisible visitors: flowers, ribbons, coloured candles, tamales (steam-cooked cornmeal dough), fruit and corn.

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Cover with the bamboo lid, set the steamer inside the wok over the simmering stock, and steam for 15 to 20 minutes, until the fish is cooked.

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Chef and owner Johnny Hernandez addresses me through the steam rising from arrachera en salsa de tomatillo, a central Mexican speciality cooked and served in a molcajete - a mortar hewn from volcanic basalt whose design dates back to Mesoamerican times.

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