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非营养型甜昧剂 —三氯蔗糖_世界印染网_全球最专业的印染界行业网站诚邀您的加盟！ 关键词 甜味剂,蔗糖,三氧蔗糖 [gap=1028]Keywords sweetener；sucrose；sucralos
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表) 中文名：白砂糖英文名：Sucrose分子式：C6H12O6CAS： 57-50-1性状：白色结晶性无臭固体，有甜味。易溶于水，不溶于乙醚。用途：营养型甜味剂。包装：2... 广州日康营养科技有限
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葡萄糖苷中文名称:药用蔗糖英文名称:Sucrose化学式:C12H22O11执行标准:CP2005性状:本品为无色结晶或白色结晶性的松散粉末；无臭，味甜... 价格： 面议 舒巴坦酸 舒巴坦酸英文名称：S
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Sucrose stearate 蔗糖硬脂酸酯 ; 乳化剂
Sucrose octaacetate 蔗糖八乙酸酯 ; 八乙酰蔗糖 ; 蔗糖八醋酸酯 ; 八乙酸蔗糖酯
Sucrose fatty acid ester 蔗糖脂肪酸酯 ; 蔗糖酯 ; 脂肪酸糖酯 ; 蔗糖脂肪酸脂
Sucrose Palmitate 蔗糖棕榈酸酯 ; 蔗糖棕榈酯 ; 界活
sucrose ester 蔗糖酯 ; 蔗糖脂
Sucrose Cocoate 椰酸蔗糖 ; 椰子油脂酸蔗糖酯 ; 蔗糖椰子酸酯
Iron sucrose Injection 蔗糖铁注射液 ; 注射液
sucrose benzoate 蔗糖苯甲酸酯
Iron Sucrose 蔗糖铁
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蔗糖 - 引用次数：1288
Sucrose solution of 0.2% to 1% was not helpful to rooting of needle fascicles.
0.2%～1%的蔗糖溶液不利于针叶束生根。
参考来源 - 柴松针叶束水培生根技术研究 -
蔗糖 - 引用次数：261
This sensor can be used for determination of both sucrose and glucose.
若是样品中蔗糖和葡萄糖共存,比较样品流经不同路径(Ws和Wg)时传感器的响应值,可以排除葡萄糖对蔗糖测定的干扰。
参考来源 - 蔗糖 -
蔗糖
·2,447,543篇论文数据，部分数据来源于NoteExpress
sucrose [ 'sju:krəuz, -krəus ]
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n.
a complex carbohydrate found in many plants and used as a sweetening agent
同义词： saccharose
以上来源于: WordNet
柯林斯英汉双解大词典
sucrose /ˈsjuːkrəʊz/
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1.
N-UNCOUNT Sucrose is a common type of sugar. 蔗糖 [技术]
双语例句原声例句权威例句
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The sucrose contained in molasses is obviously cheaper.
糖蜜含有的蔗糖明显便宜。
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Sucrose was replaced with maltitol and aspartame, and sugar-free glazed waxberry is developed with the method of vacuuming penetration.
以麦芽糖醇和阿斯巴甜代替蔗糖，并且采用真空渗透法研制无糖蜜饯杨梅。
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Sugars are also carbohydrates, sources of sugars are refined sugar—sucrose, which is a food sweetener and preservative and fruit sugars—fructose.
糖类也是碳水化合物，糖类的来源是精制糖——蔗糖，它是一种食品甜味剂、防腐剂和果糖。
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Disaccharides, where you have several sugars paired together, are maltose, sucrose, and lactose; and then you can see to the right of the sugars themselves which things are paired in this case.
二糖,即两种单糖结合而成的,包括麦芽糖,蔗糖,以及乳糖,你们可以看到这些二糖本身是由右边的,单糖两两相结合而得到
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They're used by the body for pretty immediate energy where fat is a little bit more long-term energy, and there are many types of sugars-- and these are things that you've heard-- glucose and sucrose being the most common things that you can consume in ordinary foods, and then lactose of course, from milk.
碳水化合物被身体当做是直接能源,而脂肪则更像是一种长期能量,糖的种类有很多,这些类型你们已经听说过,葡萄糖和蔗糖是最常见的形态,你们可以在一般的食物中获取,乳糖,显然来自于乳类
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