Eaten immediately after it's been dipped in hot water, Shanghai's blood clams reportedly have a raw, briny taste that stands out in a food culture that is all about freshness and mouth feel.
吃的时候,把在热水里面烫一下,立即吃下去。据报道,上海毛虷有一种原汁原味的咸味,这在讲究新鲜和口感的饮食文化里面是一种鲜明的特色。
While some people regularly use it to sweeten both cold and hot beverages, stevia does not have a taste, nor does it have the "mouth-feel" of regular sugar like some other low-calorie sweeteners.
虽然人们通常把甜菊用于增加冷饮或热饮的甜味,但它本身是没有味道的,不像我们一般食用的低卡路里甜味剂那样有口腔能感受到的糖的甜味。
Fresh okra has high moisture content, bad taste and mouth feel, and is difficult to store.
新鲜豆渣的缺点是水分含量高,难以贮藏,豆腥味重且口感粗糙。
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