留学解答资讯网:西安旅游食品厂(Xi’an Tourist Food Stuff Factory)生产的锅巴(the rice crust),颇受中外人士喜爱,请为外宾写一篇该产品简介。
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It cooks up much stickier than long-grain rice, and that sticky quality seems to translate into more crust when the rice spends time with a little hot oil.
细粒糙米煮出来的口感比长粒糙米更粘,这种粘粘的特质让它在和少许热油一起炒之后会变得有点像蛋糕酥皮脆硬的外壳。
Make home-made pizza with a ready-made crust, some sauce, cheese and veggies. Put some spices on something and throw it in the oven while you cook some brown rice.
你还可以试试自做披萨:在做好的披萨底上,放一些酱、奶酪和蔬菜,在撒上一些香料后把它放到烤箱里,在等待披萨出炉的同时,你可以煮几杯糙米。
Alice: How do the Chinese people like rice crust?
艾丽斯:中国人喜欢锅巴吗?
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