METHODS:The total flavonoid content of Chrysanthemum was determined by UV.
方法 ：采用紫外分光光度法进行测定。
Spectrophotometry was used to determine total flavonoid content in Zhejiang Jumi.
利用分光光度法测定了浙产菊米中的总黄酮含量。
UV spectrophotometry is a good method for detection of total flavonoid content inOxytropis deflexa.
该方法可作为测定急弯棘豆总黄酮含量较理想的方法。
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