water-in-oil-in-water emulsion adjuvant 水包油包水乳化佐剂
Free-water knockouts are often used before heating an emulsion to remove the free water and to prevent unnecessarily heating too much water in the heater treater.
游离水分离器常在对乳状液加热前使用,以去除游离水并防止对加热处理器中太多的水进行不必要的加热。
Introduce the different factors and principle in the formulation and process of water in oil emulsion system. The water in oil emulsifiers produced in Uniqema are also introduced.
论述了影响油包水乳化体系稳定性的因素、油包水的配方设计原则以及油包水的生产工艺的控制和调整,并介绍了有利凯玛公司的油包水乳化剂。
Oil-water mixture has two state: water in oil emulsion (low water content under 30%) and oil in water emulsion(high water content up 30%).
油水混合物有两种状态:油包水(低于30%的低含水率)和水包油(高于30%的高含水率)。
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