Wheat Starch 澄粉 ; [粮食] 小麦淀粉 ; 麦淀粉 ; 澄面粉
refined wheat starch 精制小麦淀粉
Hydrolyzed Wheat Starch 水解小麦淀粉
Edible wheat starch 食用小麦淀粉
carboxymethyl wheat starch 小麦羧甲基淀粉的
Organic Wheat Starch 有机小麦淀粉
wheat starch yellow thick liquid 小麦淀粉黄浆水
wheat starch A 小麦A淀粉
In order to improve the properties of wheat starch,octenyl succinic anhydride（OSA） modified wheat starch was prepared using aqueous slurry system. The surface structure,viscosity,paste clarity and retrogradation of the products were investigated.
为了改善小麦淀粉的性能,采用湿法工艺制备小麦辛烯基琥珀酸淀粉酯,并从表面结构、糊的黏度、透明度和凝沉性四个方面分析了小麦淀粉辛烯基琥珀酸酐改性前后理化性质的差异。
参考来源 - 小麦淀粉辛烯基琥珀酸酐改性的研究·2,447,543篇论文数据，部分数据来源于NoteExpress
Wheat is corn's counterpart as the starch source of choice in the EU.
在欧盟，小麦是玉米的替代品，是淀粉来源的选择。
Nian Gao is often made from glutinous rice flour, wheat starch, salt, water, and sugar. It is delicious when steamed, fried, or even eaten cold.
年糕通常用糯米粉、小麦粉、盐、水、糖制成，无论蒸、炸，还是冷吃，都十分美味。
If they are, they are usually made up of cornstarch or wheat starch and are applied wet to the backing.
如果是这样，它们通常由玉米淀粉或小麦淀粉和应用湿的支持。
应用推荐