Food is irradiated by brief exposure to X-rays, gamma rays or an electron beam.
食品通过短暂地暴露在x射线、γ射线或电子束来进行辐照杀菌。
To prove the safety of irradiated food, for example, feeding trials were conducted on mice, rats, dogs, monkeys and even humans.
例如，为了证明辐照食品的安全性，进行小鼠、老鼠、狗、猴子以至人类喂食试验。
This study investigated the feasibility of thermoluminescence (TL) method in the detection of irradiated food.
研究了热释光(TL)法用于辐照食品检测的可行性。
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