meat-ageing lamp 肉品熟化灯
meat ageing 肉的成熟
meat ageing room 肉成熟室
meat ageing ropom 肉成熟间
ageing meat 肉的成熟
This study was carried out to explore acceleration of ageing of chilled beef and improvement of meat tenderness by high-voltage electrical stimulation (HVES).
本研究探讨高压电刺激对促进冷却牛肉成熟及改善牛肉嫩度的作用。
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