Cook until the fruit is soft but not mushy.

将水果煮至柔软，但不要煮成糊状。

《牛津词典》

When the fruit is mushy and cooked, remove from the heat.

当水果变软煮好后，就从火上端下来。

《柯林斯英汉双解大词典》

Marrows, courgettes, peppers, cucumbers and beans all become mushy or blackened much faster in a domestic fridge and all should be kept out in the bowl with the fruit.

葫芦、南瓜、胡椒、黄瓜和豆 类在家用冰箱中贮藏都会很快地变得柔软或者发黑，他们应该和水果一起放到盘子里，而不应该放在冰箱里。

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