How to eat: Mix with a little butter, cinnamon and nutmeg.
食法：混合一点黄油，肉桂和肉豆蔻。
Butter a 16cm x 16cm ovenproof dish and layer the potatoes, sprinkling the garlic, cheese, nutmeg and seasoning between the layers and leaving a bit of cheese for the top.
用一个16厘米见方的烤盘，表面涂上黄油并且将切片的土豆一层一层铺上去，在每一层土豆之间洒上大蒜，乳酪，肉豆蔻粉。
Sauté the spinach in the butter for 2-3 minutes and season with the nutmeg. Serve immediately.
用 黄油快 炒菠菜2-3分钟，加入肉豆蔻调味，立即上桌。
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