The nutrition ingredient, the health care value and the development using of the wheat plumule were introduced in this article.
该文介绍了小麦胚芽的营养成分、保健价值及其开发利用。
We relies on high scientific way to extract high content products, both nutrition, health care and medicament value will be at the first of the world during a period.
我们依靠高科技手段提取的高浓度生物精素，其营养、保健、医药价值足以在相当一段时间内处于世界领先水平。
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