Supporters say raw tastes better than sterilized though not everyone can taste a difference.

支持者说，尽管不是所有的人能尝出不同，但是生的尝起来比灭菌过的好。

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Eaten immediately after it's been dipped in hot water, Shanghai's blood clams reportedly have a raw, briny taste that stands out in a food culture that is all about freshness and mouth feel.

吃的时候，把在热水里面烫一下，立即吃下去。据报道，上海毛虷有一种原汁原味的咸味，这在讲究新鲜和口感的饮食文化里面是一种鲜明的特色。

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Sweeten to taste with a drizzle of raw honey or pure maple syrup.

另外还可加入少量生蜂蜜或纯枫糖浆增加甜度。

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