But some researchers continue to put forth the theory that high-fructose corn syrup has a more nefarious effect on health than regular sugar.
但是一些研究者仍然觉得高果糖玉米糖浆对健康的危害性比普通砂糖更高。
They speculate that the body metabolizes the calories in high-fructose corn syrup differently than the same amount of calories in regular sugar, prompting the body to pad on extra pounds.
他们推测,人体代谢高果糖玉米糖浆的卡路里量与普通砂糖中同等数量的卡路里量是不一样的,会使人体多长几磅肉。
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