不饱和脂肪酸(Unsaturated fatty acids)是构成生物体脂肪的一种脂肪酸,是人体必需的脂肪酸。不饱和脂肪酸根据双键个数的不同,分为单不饱和脂肪酸和多不饱和脂肪酸二种...
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... unproven therapies 未经证实疗效的治疗 unsaturated fatty acids 不饱和脂肪 unstable angina 不稳定性心绞痛 ...
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油脂系对食品提供不饱和脂肪酸(Unsaturated fatty acids)的主要贡献者, 以供人们摄取多元不饱和脂肪酸(Poly Unsaturated Fatty Acids, PUFA), 諸如亚油酸(Linoleic Acid, LA)与 α-亚麻...
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维生素F(Unsaturated Fatty Acids) 防止胆固醇在动脉中凝聚、沉淀,对于危害人体的X射线,可提供保护作用,协助内分泌的正常功能而促进发育,有助钙之吸收,防止心...
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highly unsaturated fatty acids 高度不饱和脂肪酸 ; 不饱和脂肪酸
High Unsaturated Fatty Acids 高不饱和脂肪酸
Simple unsaturated fatty acids 简单不饱和脂肪酸
unsaturated fatty acids separation 不饱和脂肪酸分离
unsaturated fatty acids constituted 不饱和脂肪酸占
index of unsaturated fatty acids 不饱和脂肪酸指数
unsaturated fatty acids of banlangen 板蓝根不饱和脂肪酸
Biosynthesis of unsaturated fatty acids 不饱和脂肪酸生物合成途径
unsaturated free fatty acids 不饱和脂肪酸
The contents of oleic acid,linoleic acid,palmitic acid,stearic acid,and arachidic acid were over 2%. Especially the oleic acid was highest in unsaturated fatty acids, which average content was 46.31%,essential fatty acid-the linoleic acid followed with the amount of 36.28%.
花生中含量占2%以上的脂肪酸有油酸、亚油酸、棕榈酸、硬脂酸、山嵛酸、花生酸,其中不饱和脂肪酸含量高,尤其是油酸含量最高,平均含量为46.31%,品种间变幅为42.16%~49.49%,其次是人体必需脂肪酸——亚油酸的含量,平均为36.28%。
参考来源 - 福建主栽花生品质分析及花生加工新技术的研究Objective To study the method of analysis of unsaturated fatty acids in fish oil.
目的 研究鱼油中多不饱和脂肪酸含量的确证分析方法。
参考来源 - 鱼油类保健品中不饱和脂肪酸的气相色谱及质谱检测研究·2,447,543篇论文数据,部分数据来源于NoteExpress
以上来源于: WordNet
Sesame oil is rich in unsaturated fatty acids.
香油是在丰富的不饱和脂肪酸。
The more unsaturated fatty acids (double bonds) the more susceptible the fat is to rancidity.
不饱和脂肪酸(双结合)越多脂肪越容易腐臭。
Occurs when unsaturated fatty acids combine with oxygen to produce objectionable flavours and odours.
当不饱和脂肪酸与氧结合时产生令人讨厌的味道和臭味。
They're unsaturated fatty acids that get formed when foods are partially hydrogenated.
他们是食品不完全氢化时,形成的不饱和脂肪
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