目的探索乡村厨师协会对农村家庭聚餐食品卫生管理效果的影响。
Objective to probe into the effect of the country cook association dining together to family food hygiene management in rural area.
结论：加强饮食卫生及食品卫生管理是控制食物源性寄生虫病的关键。
Conclusion: Control THD food parasitoids of the key that enhance the diet hygiene and foodstuff hygiene management.
探讨学校食堂食品卫生量化等级管理模式，为加强学校食堂食品卫生管理提供依据。
To explore the model of magnitude classificatory management on food sanitation of school refectories.
应用推荐