Handsome, austerely furnished little spot near Gramercy Park serving excellent Italian food in generous portions.
Later, after Italian food at the Palms hotel, the group repaired to the Playboy Club.
Mr Geronzi is also under investigation in a probe into the bankruptcy of Cirio, another Italian food firm.
For a sublime caffeine hit, do not miss espresso bar Stumptown or the cafes inside Italian food emporium Eataly.
By the Pakistan Tourist Office is the Mona Lisa restaurant, with an extensive menu including Chinese and Italian food.
If you're in the mood for utterly novel and startlingly memorable Italian food, then Babbo is worth the wait.
Understated but glamorous Broadway standby Orso is still one of the best tickets in town for excellent Italian food.
And what's with their greatest weaknesses being most kinds of Italian food, Sunday school, and the sun, which helps flowers grow?
Welcoming, relaxed restaurant serving ample portions of good, well-prepared traditional Italian food.
People from northern England are least enamoured of French culinary delights, while those from the West Midlands are least keen on Italian food.
Outside attorneys have been dragged into cases against Adelphia Communications (the self-dealing cable outfit), Refco (the commodities trader) and Parmalat (the Italian food packager).
Adapted from a recipe in Mr. Vetri's cookbook "Rustic Italian Food, " this is a dish as exciting to present as it is to prepare.
WSJ: Marc Vetri's Spaghetti in Parchment With Clams | Slow Food Fast
Where would German food be without the potato, Italian food without the tomato, or Thai food without chilies, all originally products of the New World?
Casa Lever delivers fine Italian food in a very 1960s-style restaurant.
Campagna caters to an up-scale crowd with innovative northern Italian food.
Saizariya (economical Italian food), Ryohin Keikaku (mass fashion), Ohsho Food Service.
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Now, in their first departure from Italian food, the Frankies have reincarnated the Clinton Street location as a Basque-inflected Spanish cognate, with a small menu from the chef Ryan Bartlow.
Within months, another upscale down-home establishment sprang up in its place, helmed by the rising star Shea Gallante, and it may well be serving the finest, if hardly the cheapest, Italian food in New York.
The Italian Slow Food movement, which campaigns for traditional cuisine, has honoured 13 individuals and groups for their efforts to save and promote the world's heritage of tastes, flavours, animals and vegetable species.
The equally ambitious Zigzag restaurant helmed by Swiss-born chef, Michel Hediger juxtaposes traditional alpaca steaks cooked on hot stones with interesting experiments in Peruvian-Italian fusion food, most notably gnocchi made with quinoa, a rice-like grain grown in the Andes that was once the sacred food of the Incas.
"Milanese" literally, in the style of Milan, where this dish originates is the Italian term for food that is breaded and shallow-fried.
At Whole Foods a noodle isn't just wheat and water in a plain package--it is the life's work of an Italian "authentic food artisan" named Gino Girolomoni.
Thus began an incredible ascent through Italian soccer's food chain that saw him reach Serie A in 1991.
Old- fashioned, pricey Italian restaurant producing wonderful food.
What She's Known For: Bringing seasonal Italian cuisine to the British food world.
WSJ: Ruth Rogers's Pappardelle With Stewed Pancetta and Creamy Tomato Sauce | Slow Food Fast
For the 10th anniversary of the Convention, Cueim and the Italian Ministry of Agriculture, Food and Forestry Policies set up a research group, presided over by Gaetano Golinelli, professor emeritus at La Sapienza University of Rome, and coordinated by professor Pier Luigi Petrillo.
Growing up in an Italian family had taught him that food and emotions go together, whether at weddings or funerals.
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Slow Food Italy is the Italian national branch of the group ( we have one here in the US too and I wrote about it here at Forbes.com), and today in New York City they are releasing the second edition of their book, The Slow Wine guide.
FORBES: Slow Food Needs Slow Wine: Italy's Favorite Food Group Launches New Guide Today
That's not just for Japanese food -- French and Italian cuisine in Japan's capital city are sublime, too.
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