Try a sugar-spun coffin, or the eggy, yeasty pan de muerto (bread of the dead).

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The loaves are complex and yeasty, full of earthy flavours, a touch of tang and a distinct underpinning of char.

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Try the CK Jasne (a pale, wheaty beer) or the CK Dunkel Wiezen, a dark beer with a yeasty flavour.

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One house whose style of wines reflects the terroir is Bollinger, which makes champagne of a mouth-filling, yeasty, firm character with tremendous depth.

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Bottle conditioning gives it a few extra bubbles as well as a yeasty aroma, and it goes down easy when you take the first sip.

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You want it to smell sweet and a bit yeasty.

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It was room temperature, sour, acidic and yeasty.

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