The founders, Lisa Beels, a personal chef, and Christine Naylor, a former cookbook publicist, were presenting their business plan to potential investors, hoping to raise $2.5 million to $5 million.
创办人利莎.比尔士,一个私人厨师，还有克瑞士汀那,一个前厨艺书宣传员，将它们的业务计划提呈给潜在的投资商，希望能筹到250万到500万美元。
The founders, Lisa Beels, a personal chef, and Christine Naylor, a former cookbook publicist, were presenting their business plan to potential investors, hoping to raise $2.5 million to $5 million.
创办人利莎.比尔士,一个私人厨师，还有克瑞士汀那,一个前厨艺书宣传员，将它们的业务计划提呈给潜在的投资商，希望能筹到250万到500万美元。
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