• 如果茶叶接触沸腾就会提取出比例多酚化合使得这种饮料过分涩口

    If water boils when it is in contact with tea leaves, a high proportion of polyphenolic compounds are extracted. These make the hot beverage excessively astringent.

    youdao

  • 如果茶叶接触沸腾,就会提取比例的多化合,使得这种热饮料过分涩口。

    If water boils when it is in contact with tea leaves, a high proportion of polyphenolic compounds are extracted.

    youdao

  • 车况燃油质量比例柴油车及气候等因素造成路边空气中羰基化合污染的重要原因。

    Vehicular maintenance, oil quality and high proportion of diesel-run vehicles may be top factors to cause higher concentrations of carbonyl pollutants in Guangzhou.

    youdao

  • 比例强化作用硫化夹杂

    A high percentage of lead in steels solidifies at the tip of manganese sulfide inclusions.

    youdao

  • 每日食谱适度蛋白质较少脂肪含量碳水化合3主要营养素比例应为25∶20∶55左右

    Daily Recipes for: moderate protein, low fat, high levels of carbohydrates. 3 the ratio of major nutrients should be around 25:20:55.

    youdao

  • 每日食谱适度蛋白质较少脂肪含量碳水化合3主要营养素比例应为25∶20∶55左右

    Daily Recipes for: moderate protein, low fat, high levels of carbohydrates. 3 the ratio of major nutrients should be around 25:20:55.

    youdao

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