Grain water content declined continuously after anthesis.
花后籽粒含水量则不断下降。
The period after anthesis to bagging was the key period in chemical control.
药剂防治的关键时期是花后至果实套袋前。
The transpiration rate reached their maximal about 5 days after anthesis, then went down.
蒸腾速率在花后5天达到最大，然后逐渐减小。
There is obvious influence of the physiological activity of flag leaf after anthesis on the yields of winter wheat.
小麦开花后旗叶的生理活性对产量存在显著影响。
Study after anthesis temperature and water stress on wheat grain protein components and the impact of content and starch content.
研究花后高温和水分逆境对小麦籽粒蛋白质组分含量及淀粉含量的影响。
The effects of deep cultivation root cutting on the senescence of root system were studied after anthesis and yield of wheat in dry land.
在旱地大田条件下研究了深耘断根对旱地高产小麦花后根系衰老及产量的影响。
The effects of deep cultivation root cutting on the dry weight of root system after anthesis and yield have been studied in dry land wheat with high yield.
在旱地大田条件下研究了深耘断根对旱地高产小麦花后根系干重及产量的影响。
The results showed that starting from 14 days after anthesis, root senescence of winter wheat was accelerated, corresponding with the peak stage of grain filling rate.
结果表明，冬小麦根系从开花后14天开始加速衰老，与籽粒灌浆速率高峰期相对应。
The results showed that 45 days after anthesis was the best bagging time and 11-13 days before harvest was the best bags removal time on Fuji apple tree on the Loess Plateau.
结果表明黄土高原地区红富士苹果在谢花后45天是套袋的最佳时期，采收前第11～13天是解袋的最佳时期。
The results were as follows: planting types significantly influenced the free amino acid content in the different organs above ground and grain protein content after anthesis.
结果表明，稻麦套种对不同类型小麦花后地上部各器官游离氨基酸含量和籽粒蛋白质含量及其他品质指标有显著影响。
Carbon availability in grains restricted by source was the sum of carbon assimilation from the photosynthetic organs and remobilization from the vegetative organs after anthesis.
源限制下的可获取碳源取决于花后光合器官生产的即时光合产物和营养器官向籽粒转运的储存光合产物。
The results showed that: (1) Genetic parameters of canopy temperature were smaller and unstable before 21 days after anthesis, but were bigger and increased gradually after 21 days after anthesis.
结果表明：(1)在小麦开花后21天以前冠层温度的各遗传参数的值均较小，且变化不稳定，在开花后21天以后，均较大，且随灌浆进程有增加的趋势。
The results showed that: (1) Genetic parameters of canopy temperature were smaller and unstable before 21 days after anthesis, but were bigger and increased gradually after 21 days after anthesis.
结果表明：(1)在小麦开花后21天以前冠层温度的各遗传参数的值均较小，且变化不稳定，在开花后21天以后，均较大，且随灌浆进程有增加的趋势。
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